Passover Mandel Bread I

Desserts

INGREDIENTS

1 cup oil
6 eggs
2 cups sugar
2-3/4 cups cake meal
3/4 cup potato starch
Salt
Cinnamon
Chopped walnuts

DIRECTIONS

1. Preheat oven to 350°.

2. Beat eggs and sugar.

3. Add oil, cake meal, potato starch, salt, cinnamon and nuts.

4. Make narrow strips on greased tray.

5. Bake approximately 30 minutes.

6. When done, slice into 1-inch strips and bake, turning over once until slightly toasted.