Avocado Corn Salad

Salad & Dressing

INGREDIENTS

1 can of corn
3 ripe avocados, peeled, pitted and diced large
1 medium red onion
1?3 cup olive oil
1?4 cup red wine vinegar
3 medium garlic cloves, minced
4 dashes hot pepper sauce
1 tablespoon cumin
1 teaspoon chili powder
1?4 cup chopped fresh oregano leaves
1?2 cup juice from 4 medium limes
Salt and ground black pepper

DIRECTIONS

1. Pit and cube avocados.

2. Dice onions.

3. Combine all ingredients and toss.