Delicious Fried Chicken

Chicken

INGREDIENTS

3 pounds chicken cutlets, cubed or cut into strips
4 lemons, juiced
2 limes, juiced
6 garlic cloves, mashed
2 tablespoons oil
1 tablespoon plus 1 teaspoon oregano
1-1/2 teaspoons kosher salt
1 12-ounce box corn flakes (mashed well in plastic bag)
1/2 box corn flake crumbs
1 cup sliced almonds or 1?2 cup sesame seeds
1/2 teaspoon paprika
2 tablespoons dark brown sugar
Dash of black pepper
2 cups flour
4 egg whites
1 tablespoon water

DIRECTIONS

1. Mix together lemon juice, lime juice, garlic, oil 1 tablespoon of the oregano and
1/2 teaspoon of the kosher salt. Pour over chicken and marinate for 3 to 4 hours.

2. Mash corn flakes in a plastic bag.

3. Mix together corn flakes, corn flake crumbs, almonds or sesame seeds, 1 teaspoon of the salt, 1 teaspoon of the oregano, paprika, brown sugar and black pepper.

4. Mix together the egg whites and water.

5. Dip marinated chicken in the flour, then in the egg mixture, then in the corn flake crumb mixture.

6. Fry on high flame, change oil if necessary.